Acerola juice
Use
– Rich in vitamin C, indicated to reinforce the immune system, for example, against influenza, chills, etc.
Ingredients
– Acerola fruit
– Water
– Sugar
– Juice maker
Preparation
– Put the acerola fruit, a little water and the sugar in the juice maker
– Mix for a few minutes
– Filter the mixture
– Serve!
Dosage
– Drink this juice once a day in the morning.
Note: If required, mix the acerola juice with banana, orange juice… The aim is to limit the “special” taste of the acerola, a slightly acidy, bitter taste,…but so rich in vitamin C that it is worthwhile.
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