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Mullein syrup


– For cough (chronic or chesty) or bronchitis.

Mullein syrup for cough


– Mullein flowers: you can find this plant (also known as Verbascum) growing naturally all over Europe.

– Sugar


– Wash the mullein flowers well, i.e., leave them under running water for a while.

– Weigh 1 tablespoon (15 grams) of mullein flowers and put them in a saucepan

– Add 5 teaspoons (25 grams) of sugar and cover the mullein flower mixture and sugar with water

– Cook the flower mixture for about 10 minutes

– Filter the mixture

– Pour into small scalded (sterilized) bottles, seal hermetically


– Take around 6 tablespoons a day for cough or bronchitis.

Shelf life
– 6 to 12 months, stored in a dry place

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Informations sur la rédaction de cet article et la date de la dernière modification: 22.11.2015